There were four companies in cities associated with Multnomah County that received FDA citations as a result of four inspections conducted in the county over the third quarter of 2025, according to the U.S. Food and Drug Administration (FDA).
No companies were cited in the previous quarter.
Of the 14 citations issued, the most common citation was ‘Your hazard analysis did not identify a hazard that required a preventive control’.
Most of the companies cited were involved in the Food and Cosmetics sector.
Of the companies cited, three should take voluntary actions to correct their managing operations (75%). Additionally, one company had to take regulatory and/or administrative actions (25%).
The FDA routinely inspects facilities across the nation to determine if the workplace and their products are compliant with FDA-regulated laws and regulations implemented to improve overall public health. Inspection results are then disclosed publicly.
According to its website, the FDA is a government agency that is primarily responsible for monitoring the production and distribution of human and animal drugs, biological products, medical supplies and tobacco products for safety and quality.
| Company Name | Area of Business | Inspection Date | Issue Cited |
|---|---|---|---|
| Grand Central Bakery FRE Company, Inc. | Food and Cosmetics | 08/01/2025 | Hazard analysis – Identification of hazard |
| HTO Nevada, Inc. | Drugs | 08/22/2025 | Procedures not in writing, fully followed |
| HTO Nevada, Inc. | Drugs | 08/22/2025 | Testing Each Component for Conformity with Specs |
| HTO Nevada, Inc. | Drugs | 08/22/2025 | Absence of Written Procedures |
| HTO Nevada, Inc. | Drugs | 08/22/2025 | Labeling and packaging improperly approved/released |
| HTO Nevada, Inc. | Drugs | 08/22/2025 | Storage conditions |
| HTO Nevada, Inc. | Drugs | 08/22/2025 | Written program not followed |
| HTO Nevada, Inc. | Drugs | 08/22/2025 | Items to cover on annual reviews |
| HTO Nevada, Inc. | Drugs | 08/22/2025 | Investigations of discrepancies, failures |
| Portland Sandwich Company | Food and Cosmetics | 09/23/2025 | Hazard analysis – Identification of hazard |
| Portland Sandwich Company | Food and Cosmetics | 09/23/2025 | Supply-chain program – Establish |
| Sauvie Island Farms | Food and Cosmetics | 07/29/2025 | Employee qualifications |
| Sauvie Island Farms | Food and Cosmetics | 07/29/2025 | Training for supervisors |
| Sauvie Island Farms | Food and Cosmetics | 07/29/2025 | Food contact surface sanitary inspection and maintenance |
Information in this article was obtained from the U.S. Food and Drug Administration. The source data can be found here.
